Spicy Fish Fry
Extremely delicious, soft, and tender recipe for foodies to make at home.
Fish, Seafood, Fish Fry
Ingredients:
- 2 Pcs Fish
- 4 tbsp Rice Flour
- 4 tbsp Maida Flour
- Salt As Per Taste
- ¼ tsp Ajwain
- 1 tsp Crushed Black Pepper
- 2 tbsp Lemon Juice
- 1 Egg
- ½ tsp Cumin Powder
- ½ tsp Whole Cumin
- 1 tbsp Ginger & Garlic Paste
- 1 tsp Red Chili Crushed
- 2 tbsp Corn Flour
- ½ tsp Yellow Color
- Cooking Oil As Needed
Instructions:
- At first put salt on fish and keep it for 15 to 20 minutes.
- Mix garlic red chili powder and salt in a bowl.
- Wash the fish and put mixed masala on fish and keep it to marinate for 1 hour.
- Deep fry until it gets golden brown.
