Egg Sandwich
Our latest video on how to make a delicious egg sandwich, perfect for iftar during Ramzan.
Egg Sandwich, Sandwich, Egg,
Ingredients:
- 3 Egg (Boiled)
- 3 tbsp Carrot (Chopped)
- 3 tbsp Cucumber (Sliced)
- 1 Cup Mayonnaise
- 1 tsp Salt
- 1 tbsp Black Pepper
- 4 Bread Slices
Instructions:
1. Start by cutting 3 boiled eggs into 2 pieces and separate the egg yolks from the whites.
2. Mash the egg whites and place them in a separate bowl.
3. Take bread and cut off the edges then set them aside.
4. Take another mixing bowl and mash the egg yolks with a fork or a potato masher until they are well mashed.
5. Next, add 3 tablespoons of chopped carrots and 3 tablespoons of sliced cucumbers to the bowl.
6. Add 1 cup of mayonnaise to the bowl, along with 1 teaspoon of salt and 1 tablespoon of black pepper. Mix all the ingredients together until they are well combined.
7. Now, add the chopped egg whites to the bowl and mix well.
8. Spread the egg mixture evenly over a slice of bread .
9. Place another slice of bread on top of the egg mixture to make a sandwich.
10. Cut the sandwich in half and serve.
11. Repeat the process with the remaining slices.
