Chicken Corn Soup
If you’re feeling slightly under the weather, we can assure you this recipe will make you feel nourished, refreshed and healthy for the cold season.
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Soup, Chicken Soup, Corn Soup
Ingredients:
- 6-7 Cups Chicken Broth
- ½ KG Boiled Chicken
- 1 Cup Sweet Corn
- 2 tbsp Corn Flour
- 1 Beaten Egg
Instructions:
- Heat the chicken broth, add boiled chicken in it and give it a mix.
- While stirring, add sweet corn.
- Mix the corn flour with two tablespoons of water, add gradually while mixing.
- Add this mixture to the broth, while constantly stirring.
- Now add the beaten egg in the soup.
- Bring it to boil for a few minutes.
- Enjoy! Please give us your feedback in the comments below.