Alfredo Pasta
Toss your diet for a day and drown in the goodness of cheese and Italian herbs!
Pasta. Alfredo Pasta, Chicken Pasta
Ingredients:
- Pasta Ingredients:
- 1½ Cup Fettuccine Pasta Boiled
- 1 Cup Fresh Milk
- 1½ Cup Fresh Cream
- 1 tsp Black Pepper
- 2 tsp Chicken Powder
- 4 tbsp Mushrooms Finely Cut
- Salt To Taste
- Marinating Ingredients:
- Butter For Frying
- 2 Chicken Fillet
- ½ tsp Black Pepper
- 1 tbsp Garlic Paste
- Salt To Taste
Instructions:
- Cut the chicken fillets in half and lightly crush them with a heavy object.
- Put the marinade ingredients in it and keep aside for 10 minutes.
- Grease the grill pan and heat it. Grill chicken in it from both sides and take it off.
- Melt butter in a frying pan, add pepper, chicken powder and salt and cook for a minutes.
- Add mushrooms, milk and cream in it and cook for few minutes and turn off the stove.
- When it cools down, add pasta in it and put it in a Pyrex dish.
- Cut the chicken into thin slices and place it on it. Serve it with garlic bread.
