Doodh Dulari
Doodh Dulari has become so famous that it started to serve in the weddings. You can find Doodh Dulari at every bakery in Pakistan.
Doodh Dulari, Dessert, Sweet Dish
Ingredients:
- Prema Milk 1 Litre
- Sugar 1/4 Cup
- Prema Milk 1/4 Cup
- Corn Flour 2 tbsp
- Rabri 1/4 Cup
- Cream ½ Cup
- Fruit Cocktail Drained 1 Cup
- Almonds Sliced 10-12
- Pistachios Sliced 10-12
- Red Jelly Cubes
- Green Jelly Cubes
- Pink Gulab Jaman Mini
- White Gulab Jaman Mini
Instructions:
- In wok,add milk and bring it to boil.
- Add sugar,colored vermicelli,mix well and cook on low flame for 6-8 minutes and keep mixing in between.
- In milk, add corn flour and mix well.
- Gradually add dissolve corn flour, mix well and cook until it thickens (approx. 2-3 minutes).
- Let it cool down.
- Add rabri, cream and mix well.
- Add fruit cocktail, almonds, pistachios and give it a good mix.
- Add red jelly cubes, green jelly cubes, pink gulab jaman, White gulab jaman and mix gently.
- In serving glass, add red jelly cubes, green jelly cubes, doodh dulari and garnish with pink gulab jaman, pistachios & serve!
